АКСЁНОВА, Ю.Е.; 						ВЕРНЕР, П.С.; 						КОЧЕТКОВА, А.М..
 Vegetarianism and veganity from the point of view of biochemistry.
<strong>Bulletin CSU. Education and Healthcare</strong>, [S.l.], n. 4(16), p. 31-37, dec. 2022.
ISSN 2409-4102. Available at: &lt;<a href="https://journals.csu.ru/index.php/vcsu_eh/article/view/1768" target="_new">https://journals.csu.ru/index.php/vcsu_eh/article/view/1768</a>&gt;. Date accessed: 20 apr. 2026.
doi: <a href="https://doi.org/10.24411/2409-4102-2021-10404">https://doi.org/10.24411/2409-4102-2021-10404</a>.